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      At Hawley's Harvest our flavor infused extra virgin olive oils and balsamic vinegars paired with simple recipes, make it possible for you to create restaurant quality food at home using the purest ingredients.   Our flavored extra virgin olive oils and balsamic vinegars significantly cut prep time and the need to buy large amounts of ingredients. As a mom of 4, I was stuck in a rut trying to find healthy recipes that didn't cost a fortune and take an hour to prepare.  Discovering flavor infused extra virgin olive oils and balsamic vinegars took my cooking from arduous and basic to healthy, quick, and delectable. I love to hear stories from customers about how Hawley's Harvest has transformed their health and broadened their meal repertoires, turning them into extraordinary chefs.

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Our balsamic vinegars are artisan-produced specifically for us in Modena, Italy by VR Aceti. You will find them to be thicker and sweeter than our competitors, due to the fact that ours contains a higher percentage of grape must (the good part!) and less wine vinegar. There are no added sugars or thickeners (or colors), just naturally-aged balsamic vinegar in oak barrels.

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     The base for our flavored extra virgin olive oils is made from a blend of Chemlali, Chetoui and Arbequina olives, and is grown in Tunisia, a country with thousands of years of history producing high-quality olive oils, made without pesticides or other non-organic compounds. We have the olive oil independently tested for both purity and quality once it arrives  in the U.S.